At "Wagyu Sushi Asukaza Osaka Fukushima," a specialty restaurant in Osaka’s Fukushima district, you’ll experience premium Wagyu sushi crafted with care by a master of meat with over 15 years of expertise. In addition to the finest Wagyu selections, the menu features creative dishes by a chef from a renowned Italian restaurant. At the serene counter, enjoy exquisite sushi made right before your eyes by the skilled hands of our chef.
A Meat Sushi Experience that Stirs the Senses, with Each Piece Captivating You
Our menu features rare and premium cuts such as Hiuchi, Ichibo, Ramp, Harami, and Filet, as well as unique offerings like black tongue and minō. We also offer hand-crafted thick shrimp sushi and our signature thick dashi-maki inari—sushi you won't find anywhere else. Enjoy the sweetness of the fat, the richness of the lean meat, and the distinct textures of each cut, while experiencing the "surprise and delight" that unfolds with each piece of sushi.
Specially selected premium Wagyu, even within the A5 grade
For our meat sushi, we use "Asukaza Beef," a specially selected premium Wagyu from Japan's highest grade, A5 Japanese Black Wagyu. Only cuts with a BMS (marbling score) of 10 or higher, handpicked by our master, are used. By sourcing directly from our own butcher, we ensure a steady supply of rare, high-quality Wagyu. Enjoy the melt-in-your-mouth texture and rich umami flavors that await you.
A luxurious course to savor A5-grade Japanese Black Wagyu in exquisite meat sushi
We offer a luxurious course to fully enjoy Asukaza Beef. Starting from the popular rare cuts set of 5 pieces (7 items, ¥2,750), to the 10-item course with Wagyu toro with pickled radish (takuan) (¥5,280), and the exquisite 13-item course featuring 9 premium pieces (¥8,250). For special occasions, we offer an Anniversary Course with a personalized message to make your evening unforgettable (advance reservation required).
A dish that showcases the chef's creativity, an experience you can only enjoy here
Created by a chef with experience at a renowned Italian restaurant, these meticulously crafted dishes offer an exceptional culinary experience. Enjoy the exquisite flavors of Asukaza Beef Yukhoe, fried daikon with karasumi, and seasonal vegetable mousse, all made with carefully selected ingredients and masterful techniques. Each dish pairs perfectly with fine alcoholic beverages or wine. Indulge in these masterpieces, perfect for special moments like anniversaries or business dinners.
Experience the skill and passion in each piece of sushi, enjoyed at the counter seats
At the counter seats, set in a tranquil space, you can enjoy watching the chef carefully prepare each piece of sushi up close. The sounds, aromas, and even the gestures become part of the delicious experience, offering a luxurious moment that engages all five senses. Enjoy an unforgettable experience in this exclusive, live-action setting.
A special private space perfect for an important day
Our private rooms, available for 3 to 10 guests, are special spaces exclusively available through phone reservations. Enjoy a relaxed atmosphere where you can unwind without worrying about your surroundings. Perfect for anniversaries, business meetings, and special gatherings, these private rooms offer a luxurious experience for those special moments.
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